Sunday Brunch 11:30 to 2:30 RESERVATIONS REQUIRED!!!!    RSVP:  Paul Kirk at email: [email protected]  or text/call 973.615.0026.  See Howard Irwin, Commodore's, email dated 7/26 for the menu.

TIME TO FIND THAT BRIGHT, MAYBE TROPICAL SHIRT FOR …..             A FULL MOON FLOAT!! SUNDAY AUGUST 2nd Leaving the docks around 7:30 pm COVID times = BYOB&F Bring your own beverages and food Keep distancing and guests in mind... Swimming and floats are encouraged ( sorry, we can’t match […]

Captain Mark here… This Saturday’s race is on at 11 am. Light winds are predicted at 4 MPH but you never know. I’m inclined to set the course and start at 11 am. It’s been too long and a light sail is better than no sail. Bring your crew and paddles. Contact me if you […]

GSYC BOAT AND FLOAT:   Fellow members and their guests.  Avery here ,,, From the remote desk of the outdoor committee.  We are having a "FLOAT  them if you've got THEM " event for late Saturday afternoon into dusk..  BYOB & F ! Bring your own BOOZE &  FOOD and keep your distance.  We can start the float […]

Poolside Grille:  Will be open this Sunday starting at 1:00 pm until (5-6) depending upon the number of customers. click for menu

Join us poolside at 6:30 pm for dining and entertainment by, Dave Elgart duet, Sinatra style.  Send your RSVP’s to Paul Kirk at [email protected]  or Text or Call: 973.615.0026 Garden salad w/garlic bread Entrees: Chicken Cacciatore Vegetable Lasagna Eggplant Rollatini Grilled Salmon Seasonal Vegetables Dessert: Cookies, fresh fruit, ice cream, coffee, and tea $35 per […]

The popular poolside grille and bar will be open again, from 1-5ish, hot dogs, hamburgers, impossible burgers, chicken (new this week)

Captain Mark here...   Mild winds and a more subdued political climate will make this Saturday’s race stress-free, relaxing, and fun. Join us. 11 am. Contact me if you want to crew or join the committee boat. Social distancing will be respected. Capt. M ([email protected])

CANCELLED-This Saturday we are having an “old Fashioned” dinner poolside.  See the attached menu.  Send your reservations to Paul Kirk at [email protected] call or text to (973) 615-0026.

Poolside Grille:  Will be open this Sunday starting at 1:00 pm until (5-6) depending upon the number of customers.  See the attached menu.  I also think Paul Kirk has added a few extra items.