• There will be a buffet lunch beforehand from 12:00 – 1:30 before the General Meeting. *
• Please RSVP to Commodore Dave Klein for # headcount
• And please make checks payable to “SUPER CHEF” $25/person.

 Lunch will include:

Garden salad

Turkey and cheese sub, Tuna Sub

Stuffed Shells, Eggplant Rollatini

Chips, Pretzels, dips

Dessert: Chocolate chip cookies

Fresh Fruit

Iced Tea/lemonade